Barcelona is a city where rice holds a special place in its culinary culture. From traditional paellas to more creative interpretations, the city’s gastronomic scene offers countless ways to enjoy this versatile ingredient.
That is why being featured in Time Out’s selection of the best rice dishes in Barcelona is such a recognition. In its latest update, the prestigious city guide includes Cachitos among the restaurants in Barcelona that stand out for their rice dishes.
Cachitos: a passion for rice dishes with character
Cachitos’ inclusion in this selection confirms one of the restaurant’s main culinary signatures: rice dishes are one of its specialties.
Time Out particularly highlights Cachitos’ signature style: rice cooked in a paella pan, spread into a thin layer and always finished with its characteristic socarrat—the deliciously crispy layer of rice that paella lovers appreciate.
“Discover the full article here: The 23 Best Rice Dishes in Barcelona.
Cachitos’ culinary philosophy combines tradition and modernity, with a cuisine based on seasonal ingredients, familiar recipes and a distinctive touch that turns every dish into an experience to enjoy and share.
A paella to enjoy in good company
Both Cachitos Diagonal and Cachitos Rambla offer an atmosphere designed to enjoy great food in good company, whether for lunch, dinner, a gathering with friends, a celebration or a business meal.
If you are looking for where to eat a great paella in Barcelona, Time Out’s selection offers a good place to start: Cachitos is one of those addresses that deserves to be on the radar of every rice lover.
Book your table at Cachitos and discover its unique take on Mediterranean cuisine.
Book your table at Cachitos Diagonal or Cachitos Rambla:
